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Chapathi noodles is the creative dish prepared from the left over chapathi's. This is the perfect snacks one would love to have and also easy making food for your Tiffin boxes. This dish contains vegetables and sauces and gives you Indo Chinese flavor. Do try this easy recipe and serve your loved once. Preparation Time : 15 min Cooking Time       : 12 min Serves                   : 4 Ingredients :: English Name For Ingredients Hindi Names For Ingredients Quantity Chapathi चपाती 4 Oil तेल 2 tbsp Chopped Garlic कटा हुआ लहसुन 1 tbsp Sliced Onion कटा हुआ प्याज 1 Onion Sliced Bell Peppers कटा हुआ शिमला मिर्च 1/2 Bell Pepper Shredded Cabbage कटा गोभी 1/4 Cup Chopped Carrot कटी हुई गाजर 1 Carrot Tomato Sauce टमाटर की चटनी 1 to 2 tbsp Soya Sauce सोया सॉस 1 tbsp Green Chilli Sauce

Aalu 65 is one of the veg starter made from potatoes. The origination of 65 is with regard to a new chicken based dish called Chicken 65 introduced in 1965 at the famous Buhari Hotel Restaurant in Chennai. Chicken 65 became very popular across India and later different dishes using Potato, Paneer, Mashrooms etc came up using the same recipe and with slighter variations. Aalu means Potato in Hindi and I have used the same recipe that of chicken 65. Also do check other starters like Gobi Manchurian , Idli Manchurian , and Bread Masala . Preparation Time : 15 min Cooking Time       : 40 min Serves                  : 4 Ingredients : English Name For Ingredients Hindi Names For Ingredients Quantity Potatoes आलू 4 Large To make fried Potatoes : Red Chilli Powder लाल मिर्च पाउडर 1 tbsp Coriander Powder धनिया पाउडर 1 tbsp Garam Masala Powder गरम मसाला पाउडर 1 tbsp

Gajar ka Halwa is a sweet dessert pudding prepared from grated carrot , milk, sugar and ghee. This is a famous dessert which is  favourite all over Northern India. During the festival like Diwali, Holi, Raksha Bandhan gajar ka halwa is prepared and served. In 300 grams of gajar halwa there are 268 calories which can be split into 76 Calories fat, 180 Calories carbohydrates and 16 Calories protein. Now a days in restaurants you can find gajar ka halwa being served along with a scoop of ice cream. For me it tastes heavenly specially with a scoop of vanilla ice cream. In this post you can find traditional recipe of gajar ka halwa. You can also add khoya while preparing halwa to get different taste. Preparation Time : 15 min Cooking Time       : 25 min Serves                   : 5-6 Ingredients :: English Name For Ingredients Hindi Names For Ingredients Quantity Carrots गाजर 400 gm Sugar चीनी 1 Cup or as per ta